Profile: Spencer Spellman is a Freelance Travel Writer. He first got his start in the travel industry as the Content Editor for travel guide publisher 10Best. Spencer now writes regularly for multiple travel websites and publications. His writing has appeared for AOL Travel, the Matador Network and BootsnAll and he's a regular contributor for CheapOair and NileGuide.
Todaro's Pizza in Clemson I remember back in college when I had my first stuffed piece of pizza. Let me remind you that I’m not talking about Pizza Hut stuffed crust pizza, but an entire stuffed pizza. That’s a layer of pizza crust, toppings,... Read more »
Liquid Highway in Greenville, South Carolina I’ve become increasingly disenfranchised with big coffee chains, and especially Starbucks. I just feel violated often when I walk out of Starbucks and see how much I paid for coffee. Now don’t get... Read more »
Situated in the midst of a plethora of seafood restaurants and pubs on River Street in Savannah, you’ll find Huey’s on the River. The Savannah restaurant is split into two parts, the bar area, which includes a small dining area with several... Read more »
Pasta Dish at the Simpsonville Pasta House I’ve never just particularly gravitated to restaurants with the term “house” in its name. There’s no particular reason for it, although some of that may be due to a restaurant in our neighborhood... Read more »
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