Villa Creek - Paso Robles Restaurant

Try a wide variety of specialties like Chile Seared Ahi Tuna with Asian... more on Yahoo! Travel

In Short :Vibrant hacienda-style decor evokes the eatery's former life as a Mexican restaurant, and Southwestern flair... more on CitySearch

Villa Creek was opened in 1998 by Cris and JoAnn Cherry along with Cris's late father Bob. Cris and JoAnn�??s ambition is to provide patrons... more on OpenTable.com

With a firm nod to the Southwest, chef Tom Fundero conjures distinctly modern magic with locally and sustainably grown ingredients.... more on Fodors

4.0	Peter K. 's review This place was hyped as the best restaurant, period, in Paso. It was good,... a user of yelp.com, Read full review on Yelp
3.0	Unfortunatly too variable (02/23/06) A nice location, busy and very friendly. The kitchen is slipping badly and needs to shape up. The last... nats4632 , a user of Yahoo! Travel, Read full review on Yahoo! Travel
5.0	Paul B. 's review I came with four friends. All of us are spoiled foodies who have traveled... a user of yelp.com, Read full review on Yelp

Cross Street

4p-10p M-Su, Tue-Sat 11:30am-2pm, 4pm-10pm, Sun-Mon 4pm-10pm, Dinner: Villa Creek is serving an extended bar menu only on Monday's and Tuesday's through April 1st, 4-10pm. Taco Tuesday's features $2 Taco's, with six different selections! Dinner is served Wednesday through Sunday 5:30-10pm. Join us for Paella Wednes

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