The popular Italian nachos thickish tri-color tortilla chips are heaped over a pool of Alfredo sauce; bestrewn with chopped olives green peppers tomatoes marinated banana peppers and superb Italian sausage from Sailer's Meats in Elmwood; then mounded with mozzarella and baked in the gas-fired pizza oven until the cheese is toasty-brown $9. more on Yahoo! Travel
It's just decent Wisconsin summer sausage with six sorts of undistinguished mild cheese $11. Pizzas here are made from frozen dough alas but are topped with fresh ingredients and baked until the crust rolled out fairly thick and dusted with much yellow cornmeal acquires monumental crunch. more on Yahoo! Travel
After eating make sure you walk along the vineyard to the unspoiled Rush River which marks one edge of Brenner's magnificent property. more on Yahoo! Travel
It's like lasagna you get to eat with your hands. more on Yahoo! Travel
And restaurant manager Julie Karlstad Larry's sister brought big soft fleece blankets and helped wrap us up in them. more on Yahoo! Travel
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